Bestselling cookbook author Ayesha Curry and renowned Chef Michael Mina have joined forces once again, opening a third International Smoke location Feb. 27 at Aventura Mall. The restaurant’s locations in San Francisco and Houston has received guests such as President Barack Obama and rapper Drake.
The Wharf Miami hosted the “‘Bout Damn Time: American Whiskey Festival” late last month, an event that featured over 800 whiskeys , live country music and a cowboy performing rope tricks. There were several bars stationed throughout the venue during the Jan. 31 event, each serving a different brand
On Saturday and Sunday, Redland’s Fruit & Spice Park hosted its sixth annual GrowFest festival. The festival, said organizers, focused on educating people about the importance of agriculture and sustainability. It also showcased many local vendors and growers who were ready to share their knowledge and expertise on all
A Doral restaurant is catering to a new breed of diners with its special “Woof Menu,” designed for canines who can now join their owners for dinner at the partially open-air establishment. Dog owners who frequent the high-end restaurant are delighted to find that instead of taking “doggie-bags” home
In an ordinary kitchen in Deerfield Beach, a husband-wife duo bakes a traditional Japanese snack with a delicious American twist. They sell out at every event. Taiyaki – literally “baked seabream” – is a beloved Japanese cake that imitates the shape of a red seabream fish and is usually filled
Right off I-95, nestled between Sheridan and Taft Street, the Yellow Green Farmer’s Market is located right in the heart of South Florida. Offering 100,000 square feet of open space, the market houses more than 300 vendors selling everything from seasonal fresh foods to artisanal goods. Whether you’re in the market