Chef in Washington, DC provides comfort in obvious source: food

2019-02-04T12:26:18+00:00 March 25th, 2018|Education, Export, March For Our Lives, Multimedia, News, Parkland, Politics, Public Safety|

Brian Hill is the owner of Chef Brian’s Comfort Kitchen located in downtown D.C. After enduring a rough childhood, he said he wants to support and empower the younger generations.

When he discovered students from Marjory Stoneman Douglas were leading the march in Washington, DC, he decided to help in the best way he knew how: by providing comfort food.

— Victoria Salas, South Florida News Service